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The Fill Your Cup Podcast


Sep 16, 2019

Evelyn Tribole, MS, RD is an award-winning registered dietitian and the co-author of the bestselling book (and the book that everyone needs to own), Intuitive Eating: A Revolutionary Program That Works, as well as her newest book, Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship With Food.

While the growing popularity of Intuitive Eating is exciting, there is a growing confusion that has come along with it, including the misperception that it is the “eat whatever the heck you want” diet. Who better, than the Intuitive Eating co-founder herself, Evelyn Tribole.

And who better than the Intuitive Eating founder herself, Evelyn Tribole to come and clear up these misperceptions for us?

In this episode we discuss:

  • Evelyn’s personal journey to becoming the leading voice of Intuitive Eating
  • What Intuitive Eating is and what it’s not
  • Why Intuitive Eating isn’t eating anything and everything in sight
  • How nutrition is addressed in the Intuitive Eating philosophy
  • Ensuring that we’re still maintaining health and preventing disease & illness while eating intuitively
  • Eating intuitively while living with a chronic illness or condition
  • The fear of gaining weight when eating intuitively
  • What happens when we use weight as the ultimate measure of health 
  • Intuitive Eating as the antidote to dieting
  • How to differentiate diet culture from wellness

THANKS TO OUR SHOW SPONSOR, Sproos.

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